Friday, September 9, 2011

Chocolate Chip Cookies

3/4 cup granulated sugar
3/4 cup packed brown sugar
1 cup margarine or butter
2 eggs
2 1/4 cups all purpose or whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup coarsely chopped nuts (optional)
1 12 ounce package of semisweet chocolate chips  
Can you tell one is a farm egg and one is store bought?

 Mix sugars, butter and eggs in a bowl. Mix until fluffy.

 In another bowl, combine the flour, baking soda and salt
 Add dry ingredients to wet and stir it up (dough will be stiff).

 Add chocolate chips, and nuts if you're using them.

 Roll into balls and place on a greased cookie sheet.
Bake at 375 degrees for 8 to 10 minutes.

Bake, eat, enjoy (and make your brother do the dishes)!

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